Dinner Menu

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Billionaire

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Milk Bun, Cottage Cheese, Celery Oil

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Pork Scratching’s Beer Foam

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Smoked Quail Leg, Lacquer, Ranch Dressing
&
Quail Pancake, Plum Hoisin

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Lamb Rib and White Anchovy Ssam, Smoked Caesar, Jus Jelly

•••••

Japanese Gazpacho, Crème Fraiche Sorbet, Salmon and Miso Floss, Tempura Shiso

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Open Scallop Nem, Carrot and Yuzu Dashi, Beurre Noisette

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Paella Style Risotto, Crayfish, Sizzling Lemon and Calamari Oil

••••••••

Roast Duck, Roasted Ginger and Orange Tofu, Noodles, Master Stock Dressing

or

Wagyu Beef Randang ‘Shabu Shabu” Mushroom Dumpling

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Springbok, Chicken Liver and Foie Gras Parfait, Fig Jus

•

Upside-down Lemon Tart, Purple Shiso Sorbet
or
Chocolate, Mascarpone, Smoked White Chocolate Ice Cream

Menu R1900-00
Optional Beverage Pairings Available

Menu/Allergen Disclaimer:

Items on this menu may, despite the best efforts and care of our staff, contain traces of allergens including, but not limited to: nuts, shellfish, soy products, eggs, dairy and wheat. Naturally, the list of allergens can be adapted to suit each individual menu and care should therefore be taken in respect to the use of different products containing allergens other than those mentioned.

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Please note that a discretionary 12% service charge will be added to all tables.

Items and prices are subject to change without notice.